Rice Flour Market Volume Analysis, Size, Share and Key Trends 2028

Report Description

A recent market intelligence report that is published by Data Insights Partner on the global Rice Flour Market makes an offering of in-depth analysis of segments and sub-segments in the regional and international Rice Flour Market. The research also emphasizes on the impact of restraints, drivers, and macro indicators on the regional and global Rice Flour Market over the short as well as long period of time. A detailed presentation of forecast, trends, and dollar values of global Rice Flour Market is offered. In accordance with the report, the global Rice Flour Market is projected to expand by healthy CAGR of 3.54% over the period of forecast.


Market Insight, Drivers, Restraints, Opportunity & Trends of the Market:


Rice Flour is made by grinding polished broken rice into a fine powder. These flours are whiter than wheat or rye flours and contains high carbohydrate of which 80% is starch and has no protein or fat in it. It usually has no minerals or vitamins as it is made from polished rice grains. Rice Flour is highly recommended to the people who have low gluten tolerance. But it can be quite harmful for the people with diabetes, heart disease and obesity.

Market Drivers

The rising concerns to live a healthy lifestyle and eat a healthy gluten-free diet are main drivers behind the rapid market growth of the Rice Flour sector. The deadly celiac sickness caused by food grains like rye, wheats and unavailability of the cure for the said sickness are playing a very big role in the increasing demand for products made of rice flours and thus expanding the Rice Flour Market.

The expanding food sector specially bakery, confectionary, sweets and desserts sectors are causing the growth rate for Rice Flour to rise high.

Beside this, growing population and rising per capita income are also some of the key players behind the rapid growth of the Rice Flour Market.

Aside from these, the rising government subsidies to the rice farmers for more production of rice and increase in foreign investments in the said sector are also adding fuel to this increasing market growth.

The regular introduction of different and brand-new types of Rice Flour with better taste, more nutrients and fibers and in different price range to satisfy the varying tastes and consumption abilities of the customers is also attracting new consumers and thus helping the growth rate of Rice Flour Market to rise high. The convenience and efficiency of Rice Flour is also helping in the expansion of the said market.

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Market Restraints

The Rice Flour Market has a huge potential. Though it is expanding very fast day by day, many things are preventing it from using its full potential. Some of these restraints are–

? High prices of the natural raw materials due to unpredictable production quantity.

? High transportation and import cost, high tariff.

? High cost of R&D activities.

? High cost of the premium quality end products.

? Contains high carbohydrates and no protein value.

Harmful for patients with diabetes and heart disease.

? Availability of substitutes such as wheat flours in low cost.

? Unavailability of these products in many regions.

? Lack of awareness about the availability and benefits of the Rice Flours in the developing countries.


The Rice Flour Market growth is mainly based on the consumption of these products usage in food sectors. Natural Rice Flours are very famous these days as it is made from naturally cultivated rice grains which are free of pesticides and other chemical substances. These rice flours are very high in fibers and good for health but it is more costly compared to the artificial rice flours.


During the forecast period, Asia Pacific followed by Europe and North America are expected to have the largest share of Rice Flour Market. The demand for these products in the Asia Pacific region specially in China, India, Japan, Thailand etc. is driven by its growing food and bakery sectors and population and rising disposable income among individuals. Rising concerns over the healthy life styles and high appeal towards confectionary and rice products are also driving the growth. It is also believed that on the basis of product type, the brown rice flour segments will have the largest share for its high nutritious value, high demand among today’s health concerned individuals and efficiency and convenience. The Rice Noodles and Bakery and Bread Markets are also expected to rise significantly in the said time for its rising demand.

Segment Covered:

This market intelligence report on the global Rice Flour Market encompasses market segments based on source, product type, grain type, production technology, application, end usage, distributional channel and country.


           By Source the global Rice Flour Market has been divided into:


q  Brown Rice

White Rice


           By Product Type the global Rice Flour Market has been divided into:


Rice Flour

Brown Rice Flour

Glutinous Rice Flour



            By Grain Type the global Rice Flour Market has been divided into:


Long Grains

Medium and Short Grains



            By Production Technology Type the global Rice Flour Market has been divided into:


Natural Rice Flour

Artificial Rice Flour


            By Application the global Rice Flour Market has been divided into:


Rice Noodle

Rice Pasta

Bakery and Bread Products


Sweets and Desserts

Pet Food

Thickening Agent


o   Bioplastics

o   Glue

o   Biomaterials

o   Others



            By End Usage the global Rice Flour Market has been divided into:


q  Personal

q  Commercial


            By Distributional Channel the global Rice Flour Market has been divided into:


q  Supermarkets and Hypermarkets

q  Online

q  Others


             By country/region, the global Rice Flour Market has been divided into:


q  North America (the U.S., Canada),

q  Latin America (Brazil, Mexico, Argentina and other countries),

q  Europe (Germany, France, the U.K., Spain, Italy, Russia, and other countries),

q  Asia Pacific (India, Japan, China, Australia and New Zealand and other countries),

q  Middle East and Africa (GCC, South Africa, Israel and Other countries).


Profiling of Market Players:

This business intelligence report offers profiling of reputed companies that are operating in the market. Companies such as:


q  Koda Farms

q  ConAgra Foods, Inc.

q  Thai Flour Industry

q  Rose Brands

q  Ardent Mills Canada

q  Burapa Prosper

q  Lieng Tong

q  Associated British Foods PLC

q  General Mills Inc.

q  Archer Daniels Midland Company

q  Pornkamon Rice Flour Mills


others have been profiled into detail so as to offer a glimpse of the market leaders. Moreover, parameters such as Rice Flour Market related investment & spending and developments by major players of the market are tracked in this global...

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