Phytase Storm - Youtell tamps the foundation of NSP enzymes and promotes the whole enzyme market by new technology.
Youtell Biochemical Co., Ltd. has fully completed the adjustment and expansion of products structure, starting from discovery, satisfaction and creation of market segments, successfully realize the change of product brand from "cellulase, hemicellulase experts" to "a full range of enzyme preparations expert". In the sale of Youtell enzyme products: Thermostable phytase, general phytase, glucose oxidase, lipase, acid protease, neutral protease, alkaline protease, α-galactosidase, β-mannanase, beta-glucanase, cellulase, amylase, pectinase, catalase. The substantial improvement, cohesion the historical background of Youtell R & D, inherited the pioneering advantages of Youtell enzyme products, and set up a new value model in the enzyme industry.
As a leader in the enzyme preparation industry, Youtell intends to comprehensively plan the production platform of enzyme products and layout of products variety. The strategic intent is obvious: the rapid structural transformation to the market segment, after completion the research of non-starch polysaccharide enzyme (NSP) products, Youtell will further improve the products category of endogenous digestive enzymes in feed industry, functional enzyme products and other sub-sectors. Meanwhile, Youtell will gradually realize revolutionary innovation in feed, food, medicine, textile, paper and other fields. Youtell will achieve the new goal of value growth on the occasion of economic development entering a new normal.
Phytase development process: Since the 1990s, phytase gradually developed from a small factory to achieve the industrialized production. With the rapid development of biotechnology and the growing demand for phytase in feed industry, China phytase industry has matured in the field of feed additives, and has formed a relatively complete system in scientific research, technological innovation and applied technology, and has developed into the most mature feed enzyme product. The anti-nutritional effect of phytic acid: reduce the utilization of phosphorus, protein and starch; affect the absorption and utilization of mineral elements; affect the efficacy of digestive enzymes.
Youtell research and development team in America and Shanghai constantly devote on phytase project. Through painstaking research on theoretical foundation and a large number of practical works, Youtell has achieved a series of world-leading innovative results with remarkable efficacy on products application and Youtell has made major breakthroughs on strain screening, improving thermostability during pelleting process and increasing degradation efficient of phytate phosphorus, etc.
The project's research results...
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