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AGAIN INNOVATION IN EGG FILLING

AGAIN INNOVATION IN EGG FILLING

The latest Avitec Pillow pack filler specific for liquid egg

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Everybody look in the market what is there ALREADY available to pack liquid products...

But who works in the egg business and has a minimum of experience knows well that processing liquid egg IS NOT like processing ANY LIQUID product.

Foam, viscosity, fats, bacterial load, delicate functionality properties, variance of physical parameters, how many industrial products have so many points to consider when choosing a filling machine?

Avitec PILLOW1000 has been specifically designed to process liquid egg, mix, yolk or albumen, with or without additives. 

The result is a compact and simple machine, easy to operate, RELIABLE, where you will be able to produce appealing consumer bags of 250 gr for sport people or single use portions as well as 5 Kg industrial bags READY to be poured and mixed with other ingredients.

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This technology offers the interesting opportunity to COMPLETELY automate the filling room,...

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Fabio Bortolami

Fabio Bortolami

Project Enginner, AVITEC SRL

Do you have any DOUBT concerning egg business, efficiency of processing, layout of packing station and pasteurization room, quality of liquid egg, best packing system? You got to the right contact..

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